白木耳 (white fungus) is good for smookers.
Those that dun like the taste when u consume it hot can try it in cold. Just cook it as normal, leave to cold and place it in fridge overnight.
It will turn to abit sticky feeling, remember to stir well before consume 😊.
The obvious difference of hot & cold 白木耳.
Taste abit like smash agar agar.
甜但带点口感😁
Enjoy~~~
